Mushrooms with Huajillo
Succulent mushrooms cooked with huajillo peppers. Huajillos are mild peppers that are dried, de-seeded, soaked and pulverized to make a paste that is used in many traditional Mexican dishes.
Portions are for 1 person – click the Quantity button to order more.
Ingredients: Mushrooms, garlic, dry peppers, Parmesan cheese & olive oil.
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